interior decorating tips

Un elegante apartamento en tonos suavesAn elegant apartment in soft palette

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKr86suKos0cmvvHyUZhKrG2-uzev4vi7NaNq7_6hlkoTxn2SflZls_atZXJgY-8E3_UODrXGfyrdzTvbbE3ytfuu2JHvm-hHFfKkCDvMUStpQJhOTNMfPgVFm8fRERZ4A7mFfVdpnpF0/s1600/glitz-glamxmas-contemporaryclass.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKr86suKos0cmvvHyUZhKrG2-uzev4vi7NaNq7_6hlkoTxn2SflZls_atZXJgY-8E3_UODrXGfyrdzTvbbE3ytfuu2JHvm-hHFfKkCDvMUStpQJhOTNMfPgVFm8fRERZ4A7mFfVdpnpF0/s1600/glitz-glamxmas-contemporaryclass.jpg" /></a></div><br />Este <a href="http://www.styleathome.com/homes/interiors/interior-glitz-and-glam-holiday-style/a/45533" target="_blank"><span style="font-size: x-small;">ELEGANTE APARTAMENTO</span></a>, vestido con una <b>delicada decoración navideña</b>, se ha ganado el título de <i><b>la casa de la semana</b></i> en ChicDecó. Me encantan los <b>suaves tejidos </b>que llenan este hogar; dan ganas de pasearse por toda la casa con los ojos cerrados tocándolo todo y dejando que el sentido del tácto sea esta vez el que disfrute del interior de este hogar.<br /><br />Este bello apartamento, situado en Vancouver, pertenece a la diseñadora<b> Emma Comesotti</b>, y fue publicado en la revista canadiense <a href="http://www.styleathome.com/" target="_blank"><span style="font-size: x-small;">STYLE AT HOME.</span></a><br /><div style="color: #666666;"><i><br /></i></div><div style="color: #666666;"><i>This <span style="font-size: x-small;"><a href="http://www.styleathome.com/homes/interiors/interior-glitz-and-glam-holiday-style/a/45533" target="_blank">ELEGANT APARTMENT</a>,</span> dressed in a <b>delicate Christmas decoration</b>, has got the title of the <b>house of the week</b> in ChicDecó. I love the <b>soft fabrics</b> in this pretty home; you just want to close your eyes and walk all over the house touching everything and letting your fingers enjoy the interior of this apartment.</i></div><div style="color: #666666;"><i><b><br /></b></i></div><i style="color: #666666;">This beautiful apartment, located in Vancouver, is owned by the designer <b>Emma Comesotti,</b> and it's been feature this month in <a href="http://www.styleathome.com/" target="_blank"><span style="font-size: x-small;">STYLE AT HOME </span></a>magazine.</i><br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEja0TZD_88ZZQ_AvKj_YeFng291Zde9stw5oOfHQ8jPgA14xmAqFLhSb-8EpV6Xke8MyoQxyVyuk16eufZ9_3JadzClEbXjFUG6-J2pTVC3Ma_kJz2OSrY6kmwJH47Lwa6LAvpzXSLTqg0/s1600/glitz-glamxmas-allyoursurfaces.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEja0TZD_88ZZQ_AvKj_YeFng291Zde9stw5oOfHQ8jPgA14xmAqFLhSb-8EpV6Xke8MyoQxyVyuk16eufZ9_3JadzClEbXjFUG6-J2pTVC3Ma_kJz2OSrY6kmwJH47Lwa6LAvpzXSLTqg0/s1600/glitz-glamxmas-allyoursurfaces.jpg" /></a></div><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsBpC7TEFEao_ERui-q8DM2m0jc-xadbtAJhD2XQBPaKfhLRtw7a5ewk35f1n8Qp30p8e0Ru9RrWs6uUEOAK9MyyCzGyh9fefUBOU5xKWCq55fV7xpnp-xMFCwvep_2RMaj8B1EZowNp0/s1600/Detalles-hogares-Navidad-Christmas-homes-details.jpg" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjsBpC7TEFEao_ERui-q8DM2m0jc-xadbtAJhD2XQBPaKfhLRtw7a5ewk35f1n8Qp30p8e0Ru9RrWs6uUEOAK9MyyCzGyh9fefUBOU5xKWCq55fV7xpnp-xMFCwvep_2RMaj8B1EZowNp0/s1600/Detalles-hogares-Navidad-Christmas-homes-details.jpg" /></a> <br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjL85cSr0KZL0cNYElVKH2lJYdMnPlikShI-OcOclPvPFGJzluTBlHErX7yfH5gIJCgQCR-W-II8cAKa792uQrW5bFOSXeeRlgHD_-Wn9I4RsYkHWG7g3vsrlJsvMqVb6Bzjr8URE3y05Q/s1600/glitz-glamxmas-diningroom2.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjL85cSr0KZL0cNYElVKH2lJYdMnPlikShI-OcOclPvPFGJzluTBlHErX7yfH5gIJCgQCR-W-II8cAKa792uQrW5bFOSXeeRlgHD_-Wn9I4RsYkHWG7g3vsrlJsvMqVb6Bzjr8URE3y05Q/s1600/glitz-glamxmas-diningroom2.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgz0c2oZdmbG828QB4jiVewtpw4CaISOLOFHUUQfhQIvUdLz8XJOhYMUhZ27j76hpHO4o3kBCaXFHGVgotspYaydtKxD4VQzYcryxMJd1Fk_kt2Gky7h5niVdR1haY-e3kidozau7yCoRg/s1600/glitz-glamxmas-whimsytouches6.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgz0c2oZdmbG828QB4jiVewtpw4CaISOLOFHUUQfhQIvUdLz8XJOhYMUhZ27j76hpHO4o3kBCaXFHGVgotspYaydtKxD4VQzYcryxMJd1Fk_kt2Gky7h5niVdR1haY-e3kidozau7yCoRg/s1600/glitz-glamxmas-whimsytouches6.jpg" /></a></div><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinpWvuphgacNmUDZJLYGfbLUW6JQTKoUODgPv9RpaAwZjcI6Kypd6LGjOol8TEwimI3mSXkEJfLNKAGdbb6TxEtgYuqSqK72mvbeN46tYpJjtseP38LcLDXZUQbWYf5XyxUysxGPYRNGE/s1600/glitz-glamxmas-masterbedroom5.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinpWvuphgacNmUDZJLYGfbLUW6JQTKoUODgPv9RpaAwZjcI6Kypd6LGjOol8TEwimI3mSXkEJfLNKAGdbb6TxEtgYuqSqK72mvbeN46tYpJjtseP38LcLDXZUQbWYf5XyxUysxGPYRNGE/s1600/glitz-glamxmas-masterbedroom5.jpg" /></a></div><br /><br /><span style="font-size: x-small;">Fuente | <i>Source:</i> <a href="http://www.styleathome.com/homes/interiors/interior-glitz-and-glam-holiday-style/a/45533" target="_blank"><span style="font-size: xx-small;">STYLE AT HOME > HOMES > INTERIORS</span></a> </span><br /><span style="font-size: x-small;">Por | <i>By: </i><span style="font-size: xx-small;"><span class="vcard"><a class="url" href="http://www.styleathome.com/homes/interiors/interior-glitz-and-glam-holiday-style/a/45533#" target="_blank" title="#"><span class="fn">LAURA MUIR</span></a></span> </span><br />Fofografía | <i>Photography</i><span class="vcard"><a class="url" href="http://www.styleathome.com/homes/interiors/interior-glitz-and-glam-holiday-style/a/45533#" target="_blank" title="#"><span class="fn">:<span style="font-size: xx-small;"> KIM CHRISTIE</span></span></a></span></span><br /><span class="vcard"><span class="fn"><span style="font-size: x-small;">Estilismo | <i>Stylist:</i> Emma Comesotti </span></span></span>

Un elegante apartamento en tonos suavesAn elegant apartment in soft palette

Este ELEGANTE APARTAMENTO , vestido con una delicada decoración navideña , se ha ganado el título de la casa de la semana en ChicDecó. Me e...

00:30

Hola Lunes: pastel de hojaldre de leche Hello Monday: ruffle milk pie

<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: left; margin-right: 1em; text-align: left;"><tbody><tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWni-DKFMYvMf428TLisRVxNWw8lph6QHUdpyGxkG5tNrH9ztSE5UMZjUPMqh8FmtJdwK_R4kmT3qemWtMaBjwhPz6D86FxOEaB62vv36YNUsSVbu2gsbnEVmB_xLJ29V8jq9oGDFjClE/s1600/Ruffle-Milk-Pie.jpg" imageanchor="1" style="clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWni-DKFMYvMf428TLisRVxNWw8lph6QHUdpyGxkG5tNrH9ztSE5UMZjUPMqh8FmtJdwK_R4kmT3qemWtMaBjwhPz6D86FxOEaB62vv36YNUsSVbu2gsbnEVmB_xLJ29V8jq9oGDFjClE/s1600/Ruffle-Milk-Pie.jpg" /></a></td></tr><tr><td class="tr-caption" style="text-align: center;"><div class="separator" style="clear: both; text-align: left;"><span style="font-size: x-small;">Pastel de hojaldre de leche de </span><span style="font-size: xx-small;"><a href="http://food-and-cook.blogs.elle.es/2012/12/11/ruffle-milk-pie/" target="_blank">FOOD AND COOK BLOG,</a></span><i><span style="color: #666666; font-size: x-small;"> </span></i><span style="color: #666666; font-size: x-small;"><span style="color: black;">receta de Trotamundos |</span></span><i> <span style="color: #666666;">Ruffle milk pie from</span> <span style="font-size: xx-small;"><a href="http://food-and-cook.blogs.elle.es/2012/12/11/ruffle-milk-pie/" target="_blank">FOOD AND COOK BLOG,</a></span></i><i><span style="color: #666666; font-size: x-small;"> recipe </span><span style="color: #666666; font-size: x-small;">by Trotamundos</span></i></div><div style="border-bottom: 1px solid rgb(208, 208, 208);"></div></td></tr></tbody></table><br /><br /><br /><br /><span style="font-size: small;">¡Hola amigos! ¡Buenos días a todos! Este será mi última receta de lunes del año. La semana que viene voy a tomarme una semana de vacaciones en ChicDecó para poder disfrutar de Navidad y dedicarla al completo a mi familia. Volveré eso sí con muchas más <b>recetas y desayunos</b> de lunes después de año nuevo. Mientras y tanto aquí os dejo la receta de este facilísimo pastel de hojaldre de leche para que lo intentéis en casa. Nos vemos esta semana en ChicDecó.</span><br /><br /><span style="font-size: small;"><i style="color: #666666;">Hello my friends! Good morning everyone! Today is my last Monday recipe this year. I'm going to take next week off in ChicDecó to enjoy Christmas holidays with my family. I'll be back after New Year with much more recipes and breakfast every Monday. Enjoy this last recipe of 2012, a super easy ruffle milk pie. See you this week in ChicDecó.</i><b></b></span><br /><br /><i><span style="font-size: x-small;"><span style="color: #666666;">See</span><span style="color: #666666;"> recipe</span><span style="color: #666666;"> </span><span style="color: #666666;">in English below (after recipe in Spanish).</span></span></i><br /><br /><div style="border-bottom: 1px solid rgb(208, 208, 208);"></div><div style="font-family: Times,"Times New Roman",serif; text-align: center;"><i><span style="font-size: large;"><a href="http://www.blogger.com/blogger.g?blogID=3043902004081400145" id="RECETA">Hojaldre de leche</a></span><div style="border-bottom: 1px solid rgb(208, 208, 208);"></div></i></div><br /><table cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody><tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwYjTmX7f7TUp-TnB4ubyb8k0V3cqlmpjUpT-Z2wM0J80twIOH-m-4bu2DlVi0slQ3k7qY7FU9Ndd1F7FFr29411ZJ_h9-l7IgOMHUxpp3LffQG9Ck-6_35F4uECEzBI2vNqysgdenksQ/s1600/Ingredientes.gif" style="clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwYjTmX7f7TUp-TnB4ubyb8k0V3cqlmpjUpT-Z2wM0J80twIOH-m-4bu2DlVi0slQ3k7qY7FU9Ndd1F7FFr29411ZJ_h9-l7IgOMHUxpp3LffQG9Ck-6_35F4uECEzBI2vNqysgdenksQ/s1600/Ingredientes.gif" /></a></td></tr><tr><td class="tr-caption" style="text-align: center;"><div style="color: #e06666; text-align: left;">PARA UN MOLDE DE 20 CM<br /><div style="color: black;">8 hojas de pasta filo</div><div style="color: black;">70 gr. de mantequilla derretida.</div><div style="color: black;">300 ml. de leche entera</div><div style="color: black;">60 ml. de nata líquida</div><div style="color: black;">3 huevos</div><div style="color: black;">100 gr. de azúcar</div><div style="color: black;">100 gr. de azúcar glas</div><div style="color: black;">1 rama de canela</div><div style="color: black;">1/2 cascara de limón</div><div style="color: black;">canela en polvo</div></div></td></tr></tbody></table><table cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody><tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaAdI7_ngU2Hf-KO-HE8Jby2lHKKrplx6aW-ER0D5n4zlzDIeei0ps6clgXLGx62urDJhxJ-4zrPbnjBuWwigwCcdUJ_o33SwdIsAfgRJXECLhieJwgipg9MuXxmpuDn8sQpSvYD0kfj8/s1600/Instrucciones.gif" style="clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiaAdI7_ngU2Hf-KO-HE8Jby2lHKKrplx6aW-ER0D5n4zlzDIeei0ps6clgXLGx62urDJhxJ-4zrPbnjBuWwigwCcdUJ_o33SwdIsAfgRJXECLhieJwgipg9MuXxmpuDn8sQpSvYD0kfj8/s1600/Instrucciones.gif" /></a></td></tr><tr align="left"><td class="tr-caption"><div style="color: black;">Extender la masa filo y pincelar  ligeramente (sin empapar) con la mantequilla. Colocar en posición  horizontal y hacer pequeños pliegues hasta conseguir una tira, la cual giraremos en forma de circulo para conseguir la  espiral de la rosa.<br /></div><div style="text-align: justify;">Disponer la rosa en el molde,  engrasado previamente con mantequilla y espolvorear con canela en  polvo. Instroducir en el horno precalentado a 180º durante unos 25  minutos.<br /></div><div style="text-align: justify;">Mientras tenemos nuestra preparación en  el horno preparar el relleno. Para ello poner en un cazo la leche,  la nata, el azúcar normal, la canela y el limón, llevarlo a hervir. Después retirar del fuego y quitar la canela y  el limón. Reservar.<br /></div><div style="text-align: justify;">En un bol poner los huevos junto con  el azúcar glas y mezclar hasta que se integren, Seguidamente añadir  poco a poco la leche y batir hasta obtener una mezcla uniforme.<br /></div><div style="text-align: justify;">Sacar nuestro molde del horno, verter el relleno encima del mismo y lo volver a introducir en el horno otros 30 minutos más.</div><div style="text-align: justify;">Transcurrido el tiempo, sacarlo del horno, desmoldarlo y lo rociarlo con abundante azúcar glas y canela.</div></td></tr></tbody></table><br /><div style="text-align: center;"><div style="border-bottom: 1px solid rgb(208, 208, 208);"></div><div style="font-family: Times,"Times New Roman",serif;"><i><span style="font-size: large;"><a href="http://www.blogger.com/blogger.g?blogID=3043902004081400145" id="RECIPE">Ruffle milk pie</a></span></i><br /><div style="border-bottom: 1px solid rgb(208, 208, 208);"></div></div></div><br /><table cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody><tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5TcaRLaAv2qjejzXmuQKHXG60nphqwm52pAMk_VmnBbfO9PrJwHQEJ0CkOd69J4ZWfB11PnFNu5Ogpc4fsowHEBNf4vkv74fh4C0vu8vumR117Cexm6yNtdG6joMswTd332aXqgL61HQ/s1600/Ingredients.gif" style="clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5TcaRLaAv2qjejzXmuQKHXG60nphqwm52pAMk_VmnBbfO9PrJwHQEJ0CkOd69J4ZWfB11PnFNu5Ogpc4fsowHEBNf4vkv74fh4C0vu8vumR117Cexm6yNtdG6joMswTd332aXqgL61HQ/s1600/Ingredients.gif" /></a></td></tr><tr align="left"><td class="tr-caption"><div style="color: #e06666; text-align: left;">FOR A 20 CM ROUND TRAY<br /><div style="color: #666666;"><i>8 sheets of fillo pastry</i></div><div style="color: #666666;"><i>70 gr. melted butter</i></div><div style="color: #666666;"><i>300 ml. milk</i></div><div style="color: #666666;"><i>60 ml. cream</i></div><div style="color: #666666;"><i>3 egg</i></div><div style="color: #666666;"><i>100 gr. sugar</i></div><div style="color: #666666;"><i>100 gr. caster sugar</i></div><div style="color: #666666;"><i>1 cinnamon branch</i></div><div style="color: #666666;"><i>lemon zest</i></div><div style="color: #666666;"><i>cinnamon</i></div></div></td></tr></tbody></table><table cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody><tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqY_DnFBnY303fqVa_lx04U-uoalKg-K7gbRmdtOUWAapZg5klMjqQbfUH9VkYt77N0jyEW38-FAda4cMQ5753MScFBbgVwdT3dwhBfey-YFJXSkS2AxQLDpfVLHdLRCiyduDpM656G4M/s1600/Instructions.gif" style="clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqY_DnFBnY303fqVa_lx04U-uoalKg-K7gbRmdtOUWAapZg5klMjqQbfUH9VkYt77N0jyEW38-FAda4cMQ5753MScFBbgVwdT3dwhBfey-YFJXSkS2AxQLDpfVLHdLRCiyduDpM656G4M/s1600/Instructions.gif" /></a></td></tr><tr align="left" style="color: #666666;"><td class="tr-caption"><div><i>Extend the fillo pastry and paint with butter. Fold the pastry to create a band and roll out the band to create a spiral or rose shape. </i><br /></div><div style="text-align: justify;"><i>Preheat the oven to 180º. Put the spirals on a tray with butter and sprinkle cinnamon on top of the spirals.  Place tray into the oven and bake for 25 minutes. </i><br /></div><div style="text-align: justify;"><i>Put the cream, sugar, cinnamon branch and lemon zest in a saucepan and bring to boil.  Remove the cinnamon branch and  let it cold down.</i><br /></div><div style="text-align: justify;"><i>Mix the eggs and caster sugar in a bowl. Add the milk (with the cream, cinnamon and lemon zest) and mix well. </i><br /><br /><i>Bring the fillo pastry out, put the mix on top of the pastry and put it back in the oven to bake for another 30 minutes. Finally bring the pie out the oven and sprinkle with caster sugar and cinnamon.</i></div></td></tr></tbody></table><br /><div class="separator" style="clear: both; text-align: left;"><span style="font-size: x-small;">Fotografía, estlismo y receta: </span><span style="font-size: xx-small;"><a href="http://food-and-cook.blogs.elle.es/2012/12/11/ruffle-milk-pie/%20" target="_blank">FOOD AND COOK BLOG,</a></span><i><span style="color: #666666; font-size: x-small;"> </span></i><span style="color: #666666; font-size: x-small;"><span style="color: black;">por Trotamundos</span></span></div><div class="separator" style="clear: both; text-align: left;"><i><span style="color: #666666; font-size: x-small;">Photography, styling and recipe:</span> </i><a href="http://www.mowiekay.com/" target="_blank"><span style="font-size: xx-small;"></span></a><span style="font-size: xx-small;"><a href="http://food-and-cook.blogs.elle.es/2012/12/11/ruffle-milk-pie/" target="_blank">FOOD AND COOK BLOG,</a></span><i><span style="color: #666666; font-size: x-small;"> </span></i><span style="color: #666666; font-size: x-small;"><span style="color: black;">by Trotamundos</span></span></div><div class="separator" style="clear: both; text-align: left;"><br /></div>

Hola Lunes: pastel de hojaldre de leche Hello Monday: ruffle milk pie

Pastel de hojaldre de leche de FOOD AND COOK BLOG, receta de Trotamundos | Ruffle milk pie from FOOD AND COOK BLOG, recipe by Trotamundo...

00:30

Buen fin de semana: se acerca la NavidadHave a nice weekend: Christmas is getting close

Buen fin de semana: se acerca la NavidadHave a nice weekend: Christmas is getting close

Chimenea exterior con luces de Navidad y árbol al fondo via CARAMEL LATTE | Outdoor fireplace with Christmas lights and tree in the backgro...

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interior decorating tips

Un elegante apartamento en tonos suavesAn elegant apartment in soft palette

Hola Lunes: pastel de hojaldre de leche Hello Monday: ruffle milk pie

Buen fin de semana: se acerca la NavidadHave a nice weekend: Christmas is getting close

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